Since I was never satisfied with the standard Ramen for my dorm food, I became creative with meals and snacks for the three years I lived on campus. Here are some healthy options to take the guesswork out of snacking and preparing a simple dorm meal.
Though it cost me some of my meals for dining out, the benefits from healthy eating outweighed my desire for fatty snacks. I also ate at the Fresh regularly and other dining places on campus.
FRIDGE:
(One must consider sharing the fridge with your roommate who will probably take up half the space.)
-Hummus
-Mini orange juices
-Small non-fat milk
-Greek yogurt or non-fat yogurt
-String cheese
-Coffee creamer
-Fruit (Pick fruits that are simple to eat such as apples, bananas, grapes, oranges, blueberries and strawberries)
-Veggies (Baby carrots, spinach and vegetables you can cut up and put in Tupperware such as bell peppers, celery and cucumber)
-Low-fat ranch dressing (for dipping purposes and salads)
-Salsa
-Sliced turkey and cheese
-Boiled eggs
PANTRY:
-Whole wheat bread
-Oatmeal
-Cereal or granola
-Whole wheat tortillas
-Low fat peanut butter or almond butter
-Microwaveable Minute brown rice
-Tortilla chips
-Wheat thin crackers
-Microwavable sweet potatoes
-Dark chocolate
-English muffins
-Low-fat popcorn
-Various seasonings
FREEZER:
(Space is limited in dorm refrigerators, so choose wisely)
-Low fat frozen meals such as Steamer’s Healthy Choice
-Frozen steam bag vegetables
-Healthy Choice Greek yogurt ice cream
SNACK COMBINATIONS:
-Wheat thin crackers with string cheese
-Baby carrots or crackers with hummus
-Veggies with ranch dressing
-Apple with peanut butter
-Chips and salsa
-Popcorn w/ cinnamon or spicy seasoning
-Granola w/ berries
DINNER/LUNCH COMBINATIONS:
-Any frozen meal with veggies and brown rice
-Turkey and veggie wrap with sweet potato
-Banana and peanut butter wrap
-Greek yogurt topped with berries and granola